Country Cooking
We serve 12-15 Vegs daily. Favorites on the menu Salisbury Steak, Mac & Cheese, fresh collards, and our homemade pound cake. We run a 5.00 daily lunch special( 11a to 2:30p) We make food like your Grand Ma use to make.Best country cooking in Austell.
Keywords: Southern, Soul, Comfort food, Event Hosting, Catering, Holiday Catering, Meatloaf, Fried Chicken, Collards, Macaroni and Cheese, desserts, Smothered Pork Chops
Interview Q&A
How long have you been in business?
I've been cooking professionally for 25 years. Soul Food Cafe of Austell was established March 15, 2007.
What is your primary product or service?
Good old Country Cooking
How did you first become interested in your line of business? (if owner) - What is your background? (If owner or store manager)
Learned at a very early age that I was a good cook and it came easy to me.
How do you differentiate yourself from other businesses in your category and area?
We have great food and our customer service gets an A+
How many locations do you have and do you have plans to expand?
We have 1 location but we do plan on opening other locations.
Provide detailed directions to your location
We are sw on Veterans Memorial Highway about 2 mile before downtown Austell.
What type of payments do you accept?
Visa, MC, AE
Which areas do you service?
All of Cobb County and some of Atlanta.
Who owns your company or runs daily operations?
Helen Hatten and Johnny Barber
What are your hours of operation?
Monday-Friday 11a to 7p